Edamame $7

Steamed soybeans.

Spicy Edamame $9

Steamed soybeans seasoned in garlic butter and red pepper flakes.

Gyoza $8

Fried Japanese dumplings with pork, chicken, leek, cabbage, and scallions. Served with ponzu sauce. 6pcs.

Shrimp Shumai $8

Steamed shrimp dumplings served with ponzu sauce. 4pcs.

Kosho $12

Deep fried jalapeño stuffed with spicy tuna and cream cheese, topped with eel sauce.

Nikojume $11

Deep fried mushroom stuffed with cream cheese and spicy crab salad, topped with eel sauce.

Agedashi Tofu $9

Deep fried tofu in teriyaki sauce, topped with shiitake mushrooms.

Calamari Tempura $15

Deep fried squid served with spicy mayo.

Chicken Tempura $14

Bite-sized fried chicken breast pieces served w/ yum-yum sauce.

Tuna Poke $14

Sushi-grade tuna cubes coated w/ spicy house-made sauce, topped w/ sliced avocado & served w/ wonton chips.

Orange Ceviche $15

Bite-sized salmon, snapper, octopus, shrimp, tomato, orange, asparagus, cilantro, and green onion served in orange-lime dressing.

Soft Shell Crab $17

Fried soft shell crab served with sliced cucumbers and sweet-sour sunomono dressing.

Salmon Poke Bowl $14

Sushi-grade salmon cubes coated with spicy house-made sauce, served with sliced avocado and sushi rice.

Tuna Tataki $24

Sushi-grade tuna, seared and served with sliced cucumber, spring mix, and citrus-soy dressing.

Cannonball $16

Spicy tuna, cream cheese, shiitake mushroom, scallions, coated in a steamed rice ball and deep fried. Topped with sliced mango, jalapeño, masago, and sweet & spicy sauces.

Shrimp & Veggie Tempura $11

Japanese style deep fried shrimp and veggies (sweet potato, zucchini, asparagus, acorn squash) served with tempura sauce.

Miso Soup $5

Tofu, scallion, and seaweed in fish and miso broth.

Small Side Salad $5

Lettuce, carrot, cabbage, cucumber, radish, tomato, and edamame. Choice of ginger* or orange dressing.

Sunomono $13

Tamago, asparagus, shrimp, octopus, crab stick, shredded radish, and cucumber. Served with sweet and sour dressing.

Large House Salad $8

Spring mix, lettuce, carrot, cabbage, cucumber, radish, tomato, and edamame. Choice of ginger* or orange dressing.

Crab Salad $9

Imitation crab meat mixed with mayo.

House-Made Kimchi $8

Korean napa cabbage, fermented and seasoned with house special sauce.

Seaweed Salad $8

Traditional seaweed salad.

Spicy Seaweed Salad $9

Spicy version of our traditional seaweed salad.

Spicy Crab Salad $11

Imitation crab meat mixed in spicy mayo.

Tempura Udon Soup $19

Udon noodles in a light broth with poached egg, crab stick, fish cake, and scallions. Served with a side of tempura shrimp and vegetables.

Yaki Udon $21

Stir fried udon noodles with shrimp, chicken, zucchini, mushroom, bell pepper, onion, and broccoli. Served on a hot plate with oyster-soy sauce and parsley.

Tonkotsu Ramen $18

Homemade pork bone broth served with ramen noodles topped with chasu, egg, fish cake, bok choy, bean sprouts, bamboo shoots, nori, toasted garlic, and scallions.

Seafood Ramen $19

Homemade pork bone broth with ramen noodles, shrimp, scallop, calamari, green mussel, egg, bok choy, bean sprouts, imitation crab, nori, toasted garlic, and scallions.

Veggie Ramen $17

Homemade soy sauce broth with ramen noodles, bok choy, shiitake mushroom, napa cabbage, bean sprouts, bamboo shoots, nori, toasted garlic, onions, and scallions.
+Spice $1 / +Chasu (pork belly) $1

Fried Rice $12

Fried rice with soy sauce*, egg, carrots, onion, and peas.
+Chicken $6 / +Shrimp $7 / +Beef* $7 / +Tofu $5

Almond Joy $19

Crab stick, avocado, cucumber, and asparagus inside, topped with salmon sashimi and sweet miso sauce. Torched and garnished with almonds, masago, tobiko, and scallions.

Iceland Volcano $20

Spicy salmon and cucumber inside, topped with salmon sashimi and sweet sauce. Torched and garnished with sweet potato flakes.

Yellowpeno $20

Avocado, cucumber, jalapeño, and tempura flakes* inside, topped with yellowtail sashimi, scallions, furikake, Thai chilies, and ponzu sauce*.

Fire Crunch $18

Spicy tuna, shiitake mushroom, and cucumber inside, coated in masago, topped with sriracha, eel sauce, sesame oil, and tempura flakes.

Angel $19

Crab stick, tuna, shrimp, tamago, avocado, cucumber, and masago inside, wrapped in rice paper, topped with eel sauce and sweet wasabi sauce.

Caterpillar $20

Tuna, salmon, tamago*, and asparagus inside, wrapped in rice paper, topped with avocado, wasabi mayo*, eel sauce*, and Vegas sauce*.

Creamy Crunch $19

Crab salad, shrimp tempura, and cucumber inside, topped with albacore tuna, eel sauce, sweet sauce, and tempura flakes.

Crunch Munch #1 $17

Spicy crab salad and tempura flakes inside, topped with cooked shrimp and eel sauce.

Crunch Munch #2 $19

Crab salad and shrimp tempura inside, topped with cooked shrimp, eel sauce, tempura flakes, and spicy crunch-2 sauce.

Yum Yum $18

Crab stick, tuna, avocado, and cucumber inside, topped with spicy crab salad, eel sauce, spicy crunch-2 sauce, and tempura flakes.

Magma $18

Crab stick, tamago, avocado, and cucumber inside, topped with crab stick, cooked shrimp, and sweet potato flakes.

Tiger $19

Spicy tuna and avocado inside, topped with seasoned eel, cooked shrimp, and eel sauce.

Red Dragon $19

Crab stick, shrimp tempura, and cucumber inside, topped with tuna sashimi, spicy mayo, and sriracha.

Dragon $20

Crab salad and shrimp tempura inside, topped with sliced eel, avocado, and eel sauce.

Rainbow $18

California roll* topped with assorted sashimi.

Alaska $18

California roll topped with salmon sashimi, masago, and tobiko.

Hawaii $19

California roll topped with tuna sashimi, masago, and tobiko.

Mango Tango $19

Crab stick*, albacore tuna, avocado, and cucumber inside, topped with tuna sashimi, mango, scallion, eel sauce*, and spicy mayo*.

Mayberry $20

Tuna, salmon, cream cheese, and cucumber inside, topped with mashed avocado, strawberries, eel sauce*, sweet sauce, and scallions.

Volcano #2 $20

Crab salad and shrimp tempura inside, topped with spicy salmon, spicy crab salad, spicy mayo, and jalapeños. Baked in the oven.

Diablo $21

Chicken and jalapeño tempura inside, wrapped in rice paper, topped with avocado, jalapeño, eel sauce, and spicy Diablo sauce.

Crunch Vegas $17

Crab stick, shrimp, cream cheese, and asparagus inside, deep fried and topped with eel sauce, Vegas sauce, and tempura flakes.

Las Vegas $18

Salmon, snapper, and cream cheese inside, panko breaded and deep fried, topped with eel sauce and Vegas sauce.

Beef Asparagus $15

Bulgogi beef, asparagus, and scallions, deep fried and topped with eel sauce.

Michigan $17

Crab stick, cream cheese, and avocado inside, deep fried and topped with eel sauce, white sauce, and tempura flakes.

Special California $8

Crab stick, cucumber, and avocado.

California $8

Crab salad and avocado inside, topped with masago.

Spicy California $8.50

Spicy crab salad and avocado.

Philadelphia $11

Smoked salmon, cream cheese, and avocado.

Salmon $8

Salmon & Avocado $10

Spicy Salmon* $10

Tuna $9

Spicy Tuna* $11

Tuna & Avocado $11

Tuna & Scallions $9

Yellowtail & Scallions $9

Shrimp, Cucumber, & Avocado $9

Eel, Cucumber, & Avocado $11

Spicy Scallop $11

Beef Teriyaki $11

Avocado Tempura $8.50

Asparagus Tempura $8

Spicy Salmon, Shrimp Tempura, & Avocado $13

Spicy Tuna, Shrimp Tempura, & Avocado $13

Mixed Veggie Tempura $8.50

Deep fried veggies (sweet potato, zucchini, & acorn squash), topped with eel sauce.

Sweet Potato Tempura $8.50

Spicy Salmon Tempura $11

Spicy salmon roll, tempura battered & deep fried.

Spicy Tuna Tempura $12

Spicy tuna roll, tempura battered & deep fried.

Shrimp Tempura $10

Tempura shrimp, crab salad, & avocado.

Chicken Tempura $10

Tempura chicken inside, topped with eel sauce.

Spider Tempura $10

Tempura soft shell crab, crab salad, & cucumber.

California Tempura $9

California roll, tempura battered & deep fried.

Spicy California Tempura $9.50

Spicy california roll, tempura battered & deep fried.

Philadelphia Tempura $12

Philadelphia roll, tempura battered & deep fried.

Fresh Veggie $8

Spring mix, avocado, cucumber, asparagus, pickled radish, and kanpyo* (dried gourd).

Avocado & Cucumber $8

Avocado $7

Cucumber $6

Sashimi Combo $45

Fresh assorted sashimi* (chef's choice), approximately 23 pieces

Salmon Combo $25

5 salmon nigiri & a spicy salmon roll*

Sushi & Sashimi Combo $40

6 pieces of nigiri, 6 pieces of sashimi, 2 pieces of tamago*, & a basic tuna roll

Tuna Combo $26

5 tuna nigiri & a spicy tuna roll*

Chirashi $30

Bowl of fresh assorted sashimi* (chef's choice) over sushi rice

Sushi Combo $25

5 pieces of assorted nigiri (chef's choice) & a California roll*

Tuna (Maguro) $4.50

Squid (Ika) $3.50

Salmon (Sake) $4.50

Octopus (Tako) $3.50

Snapper (Izumi-Dai) $3

Sweet Egg (Tamago) $3

Shrimp (Ebi) $3.50

Sweet Shrimp (Ama Ebi) $6

Mackerel (Saba) $3

Eel (Unagi) $4.50

Capelin Roe (Masago) $3.50

Albacore Tuna $3.50

Flying Fish Roe (Tobiko) $3.50

Smoked Salmon $4.50

Fried Tofu (Inari) $3

Yellowtail (Hamachi) $4.50

Salmon Roe (Ikura) $7

Surf Clam (Hokkigai) $3

Scallop (Hotate) $5

Chicken Katsu Bento $18

Deep fried chicken cutlet served with shrimp & veggie tempura, edamame, inari sushi, rice, and a side of katsu sauce.

Ton Katsu Bento $19

Deep fried pork cutlet served with shrimp & veggie tempura, edamame, inari sushi, rice, and a side of katsu sauce.

Bulgogi Bento $19

Korean style beef served with shrimp & veggie tempura, edamame, inari sushi, and rice.

Sushi Bento $19

4-piece California roll, 1 tuna nigiri, 1 salmon nigiri, with 2 gyoza, shrimp & veggie tempura, edamame, and inari sushi.

Unagi Bento $22

Fillet of cooked eel over rice, served with shrimp & veggie tempura, edamame, inari sushi, and rice.

Kids Bento $15

Chicken tempura*, edamame, steamed rice, mini salad*, and yum yum sauce.

Regular Bibimbap $19

Rice bowl w/ korean-style bulgogi beef, cold marinated spinach, carrots, bean sprouts, zucchini, mushroom, & spicy korean radish. served w/ an over-easy egg on top & side of gochujang sauce.

Dolsot Bibimbap $22

Bibimbap served in a sizzling hot stone bowl.

Bulgogi & Rice $19

Korean style beef w/ oonions, served on a sizzling hot plat w/ a side of steamed rice.

Veggie Hibachi $16

Soy sauce glazed*, grilled zucchini, onions, bell pepper, mushroom, & broccoli w/ rice.

Chicken Hibachi $19/L $24/D

Grilled chicken breast glazed with teriyaki sauce*, served with grilled zucchini, onions, bell pepper, mushroom, broccoli, and rice.

Combo Hibachi $29

Your choice of two proteins, teriyaki glazed*, served with grilled zucchini, onions, bell pepper, mushroom, broccoli, and rice.

Tofu Hibachi $19

Deep-fried tofu* glazed with teriyaki sauce*, served with grilled zucchini, onions, bell pepper, mushroom, broccoli, and rice.

Shrimp Hibachi $21/L $26/D

Grilled shrimp glazed with teriyaki sauce*, served with grilled zucchini, onions, bell pepper, mushroom, broccoli, and rice.

Scallop Hibachi $23/L $28/D

Grilled scallops glazed with teriyaki sauce*, served with grilled zucchini, onions, bell pepper, mushroom, broccoli, and rice.

Beef Hibachi $20/L $25/D

Korean-style beef, served with grilled zucchini, onions, bell pepper, mushroom, broccoli, and rice.

Hibachi Salad $14

House salad with sliced avocado, tempura flakes*, and almonds on top. Ginger* or orange dressing, plus yum yum sauce.

Add: tofu $3 | chicken $5 | shrimp $7 | beef* $6 | scallop $10 | raw salmon sashimi $10

Chicken Teriyaki $23

Baked chicken breast served on a hot plate with bell peppers, onions, and teriyaki sauce. Comes with a side of steamed rice and ginger salad.

Salmon Teriyaki $29

Baked salmon fillet served on a hot plate with bell peppers, onions, and teriyaki sauce. Comes with a side of steamed rice and ginger salad.

Chicken Katsu (Entrée) $23

Deep fried chicken cutlet (2 pieces) served with a side of katsu sauce, steamed rice, and cabbage salad.

Ton Katsu (Entrée) $24

Deep fried pork cutlet (2 pieces) served with a side of katsu sauce, steamed rice, and cabbage salad.

Crunch Munch Burrito $20

Shrimp tempura, steamed shrimp, spicy crab salad, masago, avocado, tempura flakes, Crunch-2 sauce, and eel sauce.

Shrimp Crunch Burrito $20

Shrimp tempura, spicy crab salad, avocado, tempura flakes, spicy mayo, and eel sauce.

Veggie Tempura Burrito $17

Tempura-battered and deep fried vegetables (sweet potato, yellow squash, zucchini), kanpyo (dried gourd), and eel sauce.

Umi Burrito $21

Tuna, salmon, steamed shrimp, tamago*, masago*, tobiko*, avocado, tempura flakes*, lettuce, and eel sauce*.

Angry Unagi Burrito $20

Seasoned eel, spicy tuna, avocado, cucumber, sriracha, tobiko, eel sauce, and sesame oil.

Chicken Katsu Burrito $20

Deep fried chicken cutlet, cabbage, cucumber, carrot, onion, spicy mayo, and eel sauce.

Diablo Burrito $20

Deep fried chicken and jalapeño, avocado, eel sauce, and diablo sauce.

Tropical Bacon Burrito $20

Deep fried chicken*, bacon, tuna, mango, avocado, cucumber, cilantro, spicy mayo*, and eel sauce*.

Bibimbap Burrito $20

Korean style beef, marinated spinach, carrots, bean sprouts, zucchini, mushroom, spicy Korean radish, and gochujang.

Fountain Drink $3

Coke, Diet Coke, Sprite, Orange Fanta, Unsweet Tea

House Green Tea $4

Hot or iced

Tea Packet $4

Selection varies. Ask your server for available flavors.

Sweet Iced Matcha $3

Sparkling Water $4

Juice Box $3

Tempura Ice Cream $10

Deep fried tempura-battered ice cream topped with chocolate drizzle, whipped cream, and strawberries.

Mochi Ice Cream $7

3 pieces of chewy rice cake filled with ice cream, topped with whipped cream and chocolate drizzle. Choose from strawberry, mango, green tea, or red bean.